Temptation for organic food among consumers has driven enough growth in the organic sectors. In the last a couple of decades, the size of organic food market is speedily widening in the United States. Experts opine that the retail sale of fresh food is doubling with every passing day across the country.
On the other hand, sources claim that the growth rate of fresh food sales had declined to largest extent in the year of 2008 due to recession in the United States [Source]. Besides, U.S. Department of Agriculture (USDA) claims that in 2012 the growth of fresh food sales was double than its forecast estimation.
It goes without saying that USDA Organic Production Survey conducted a research on sales, production, livestock, commodities, and on a variety of organic corps. It was first national scale survey in the United Stated which had been conducted by National Agricultural Statistics Service (NASS) and U.S. Department of Agriculture (USDA).
